What is the proper sequence for clearing a table after guests finish?

• A. Clear used dishes, wipe the table, reset condiments, then ready the table for new guests.
• B. Wipe the table, then clear used dishes, and finally reset condiments.
• C. Reset condiments, clear used dishes, then wipe the table.
• D. Clear used dishes, stack plates, and leave condiments as is.

Answer: (A)

Clearing a table in the right order keeps the area clean, safe, and ready for the next guests. First, remove the used dishes from the table. Getting the dirty items off the surface frees up space and prevents cross-contamination with a clean tabletop. Next, wipe the table to sanitize and remove any crumbs or spills now that the surface is clear. This ensures a spotless, presentable area for the next party. Then reset the condiments and other tabletop items so everything is stocked and arranged for new guests. Finally, finalize the setup and ensure the table is fully prepared for the next group. If you try wiping first, you’d be cleaning around dishes and may miss spots; resetting condiments too early can create extra work after cleaning, and leaving items as-is delays readiness for new guests.